Air Fryer Ciabatta Garlic Bread

5 from 2 votes

Air Fryer Ciabatta Garlic Bread

This air fryer ciabatta garlic bread is no different - buttery, zesty goodness, made easy in the air fryer. This garlic bread gets an even tastier spin with the addition of sweet roasted garlic. Just when you thought garlic bread could not get any better, this recipe will change your mind!

Prep Time40

Cook Time9

Total Time49

Course: Breads, Side Dishes

Cuisine: American, Italian

Keyword: air fryer ciabatta bread, air fryer ciabatta garlic bread, air fryer garlic bread, ciabatta garlic bread, Garlic Bread Cheese Side Dish

Servings: Servings

Calories: 230kcal

Author: Sunena

Equipment

Air Fryer

Ingredients

½ cup Homemade roasted garlic butter
8 Ciabatta buns halved horizontally

Instructions

Portion out approximately 1 ½ tablespoons of garlic butter on each side of the ciabatta buns. Spread into an even layer.
½ cup Homemade roasted garlic butter, 8 Ciabatta buns
Arrange the buttered ciabatta buns in an air fryer basket. You may need to make air fry in two batches, depending on the size of your air fryer.
Air fry the garlic toast for 9 minutes at 400°F. The tops should be golden brown, and slightly crispy.

Notes

Slice the ciabatta buns evenly: Slice the ciabatta buns in half evenly to ensure even toasting and browning in the air fryer. If you have one side that ends up thinner than the other, you will end up with a much crispier texture.
Monitor the cooking time: Air fryers tend to cook quickly, so keep a close eye on the bread to avoid overcooking and burning. Since each air fryer varies slightly, it is always best to stand by.
Check for crispiness: Check the ciabatta buns for crispiness and golden-brown color. If the buns need more time, you can continue cooking in 1-2 minute increments until you achieve the desired level of crispiness - this may slightly vary from the recipe timing.

Nutrition