Restaurant-Style Punjabi Dal Makhani (Instant Pot)

[{"selector":"#anim-67b0d424-b9c2-4f3c-a3cf-8942d66cefaa","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-9e614cd1-8480-4b2d-beff-73bf0b5a9c7b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f5504fc9-285d-4ade-a04a-24ba0aa7ffae","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f3351bb-08ff-401a-a9f0-79c415388339","keyframes":{"transform":["translate3d(0px, 1133.07478%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c0ac9da4-0ba3-4f36-afeb-4592aca55eae","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fe4e8d7e-740f-4a23-a982-f9c92332f789","keyframes":{"transform":["translate3d(0px, 865.30222%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

This restaurant-style Punjabi dal makhani is a spin on a classic, made quicker and easier in the Instant Pot.

[{"selector":"#anim-e155d69f-9b7c-4e89-a6ce-8029c572c749","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3ab395a6-124c-4834-94a7-45541b5fc9b5","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dea1d7fb-ed6b-41bb-9564-2d39f76dbf6d","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e3e09b92-495d-4f08-8531-283bbb239bfe","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-98d57772-4762-4062-b90c-3306e6c12d56","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8d8bce7f-7975-41f3-b4fe-a6e554bb3dfe","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7872e07d-c04e-4854-9835-c36aa74192a5","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-a4102e85-de2f-4f54-99f5-c23ea0af60ce","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d813d8b2-03b5-4939-b7af-fa033d84a1a5","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8d5168e5-e1e1-46a5-a453-bbb018f3bb98","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get Recipe

INGREDIENTS

[{"selector":"#anim-0ada849c-625e-4bd3-8486-23fbe6ecc852","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90b90cf5-8707-45ec-8083-889ca3cf4141","keyframes":{"transform":["translate3d(0px, -398.05562%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] More Details

While this dal makhani may taste like it cooked for hours, it only takes 30 minutes!

[{"selector":"#anim-51d225a0-4e0b-4191-abc6-34d88d2a49f8","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9bc041c8-3ba5-4d13-8a58-f90fd1201df2","keyframes":{"transform":["translate3d(0px, -130.43736%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b1f2a1f-d838-4307-8f9d-806dc25b15ce","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-451525b2-67da-408d-b0e1-5c16d8f47e70","keyframes":{"transform":["translate3d(0px, -177.23136%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Step-by-step instructions!

[{"selector":"#anim-a217251e-526f-4543-9a4b-879eb79f8de6","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3871923b-912d-4420-b32f-480618c85d65","keyframes":{"transform":["translate3d(0px, -191.7344%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Soak the dal: Soak the lentils and kidney beans in water for 3 hours.

[{"selector":"#anim-99d9cf9a-b5b2-4397-9ee5-942924f3dece","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c279c37f-1859-478d-9c96-308b8f9d2dd0","keyframes":{"transform":["translate3d(0px, 326.45511%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Pressure cook: Drain the soaked lentils and kidney beans, and add to the Instant Pot with water and salt.

[{"selector":"#anim-961911ca-559c-4079-b6da-4e36d2c8658e","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-715093bc-d89c-4eec-90c5-e58dd184b4de","keyframes":{"transform":["translate3d(0px, 207.35411%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Cover with the lid, and ensure that the knob on the top is set to sealing position. Pressure cook on HI for 10 minutes.

[{"selector":"#anim-f5381ff2-bda3-4b25-a856-976ae0456405","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c08862a4-0cb4-4864-a6f7-6bda6c0b23df","keyframes":{"transform":["translate3d(0px, 217.42604%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Start the tomato base: While the lentils are pressure cooking, saute ginger & garlic paste in butter in a skillet.

[{"selector":"#anim-b8d7cf30-aaa3-4ac6-84fa-ac9a264b4761","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cfa90c4-e2a7-4fad-9bbb-a7df6cc9eb1c","keyframes":{"transform":["translate3d(0px, 215.98721%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

SWipe UP FOR FULL RECIPE!

[{"selector":"#anim-77af2b0e-f9ec-4fab-a083-12ffcaee4bd7","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8d5607ad-34d4-42c0-b532-beb76cf0a415","keyframes":{"transform":["translate3d(0px, 267.27717%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

For more recipes visit thesassyfoodie.com

[{"selector":"#anim-2b9f5a7c-9f35-453f-a7f3-865fc39f737d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-015cbb9f-1d98-458f-b417-0c37bf1064ef","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db8489c1-ad25-4d94-82e8-90b615367925","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7cb3517f-44e3-4e2c-a65d-79cac15b469b","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f3d3ce4b-1e17-4eed-b945-06b516ac3834","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-581943b9-6ee9-4498-a0c8-be09a8a171d0","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e673eae-b1e1-460b-b5fa-4d73943599f6","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8c952729-b73d-46f4-acbd-fad804576e77","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0964351-f742-4e1b-a07c-010e164a059d","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ba705d2-83cd-4070-8ae7-f2c20c2aeafa","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01d1cc85-ccfc-480c-975b-4cc4edad213d","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2afcf05-4b3c-4f7b-8fb7-5f7c7c58c0d3","keyframes":{"transform":["translate3d(0px, 157.22223%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de99f7d3-6d1b-4a7a-b8c8-bc91740f668e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] PUNJABI RESTAURANT STYLE SHAHI PANEER AFGHANI MALAI CHICKEN TIKKA