Italian Stuffed Sliders

What's better than a grilled burger? Italian stuffed sliders, that's what! Stuffed with a delicious mix of goat cheese, sundried tomatoes and basil, these burgers are bursting with flavour.

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INGREDIENTS

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Prepare the stuffing mixture: In a mixing bowl, mix the ingredients for the burger stuffing, and set aside.

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Prepare the meat: In another mixing bowl, mix together the ground beef, salt, black pepper and garlic powder. Mix enough to combine the spices, but do not over mix.

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Prepare the burgers: Divide the ground beef mixture into 12 equal parts. Roll each section into a ball, and flatten the balls into patties that are approximately ½ cm thick.

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Cook the burgers: To cook these burgers, either grill for 4 minutes on a barbecue, or cook in a cast iron skillet for 4 minutes on each side.

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SWipe UP FOR FULL RECIPE!

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Italian Stuffed Sliders

thesassyfoodie.com

What's better than a grilled burger? Italian stuffed sliders, that's what! Stuffed with a delicious mix of goat cheese, sundried tomatoes and basil, these burgers are bursting with flavour.

INGREDIENTS

Ground beef

Sea salt

Garlic Powder

Black pepper

Brioche slider buns

Tomatoes

Onion powder

Fresh basil

Swipe up for the full list of ingredients!