This Italian cold cut stromboli is an easy, weeknight friendly twist on a pizza inspired roll. Using store-bought pizza dough, this stromboli is ready in under 30 minutes.
Store-bought pizza dough needs to rise! Keep the frozen balls in the fridge for 1-2 days prior to using it to give it time to rise. If you are in a pinch, use refrigerated dough balls or canned dough.