Green Curved Line

POTATOES  AU GRATIN

CAST IRON SKILLET

The ultimate side dish

These cast iron skillet potatoes au gratin are the perfect way to make a decadent, delicious side dish, without tons of effort.

INGREDIENTS YOU WILL NEED:

RECIPE TIPS:

Season the potatoes with a little bit of salt prior to pouring over the heavy cream. While there is salt and seasoning in the mixture, this will be your only chance to directly season the potatoes!

4 EASY STEPS

1. Prepare the cream mixture. 2. Layer the potatoes. 3. Assemble the dish. 4. Bake.

FIND THE FULL RECIPE ON THE LINK BELOW

Green Curved Line

MORE POTATO RECIPES TO TRY

GREEK STYLE  POTATOES

INSTANT POT  MASHED POTATOES

TWICE BAKED  MASHED POTATOES