Greek Style Potatoes [Spicy Tomato Sauce!]
Think of your favourite Greek restaurant. Now, think of those delicious greek potatoes, in the spicy tomato sauce, that you get on the side. I live for those potatoes, and after you try this recipe, you may start living for them too.
Servings: 6 Servings
In a large pot of salted, boiling water, boil the potatoes until they are fork tender. Drain, and put in a large stainless steel skillet.
Top the potatoes with the remaining ingredients, and stir to ensure everything is well coated and combined.
Simmer the potatoes on medium-low heat with the lid on, for 15-20 minutes.
Calories: 143kcal | Carbohydrates: 33g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 765mg | Fiber: 5g | Sugar: 2g | Vitamin A: 63IU | Vitamin C: 43mg | Calcium: 35mg | Iron: 2mg