Air Fryer Chicken Satay {with Spicy Peanut Sauce}
This air fryer chicken satay is paired with a spicy peanut sauce that you'll be tempted to eat straight from the bowl, with a spoon! The flavors of the marinade and dipping sauce will transport you straight to your favorite Thai & Indonesian restaurants, without leaving your kitchen! The best part is this chicken comes together in the air fryer, in 10 minutes!
Servings: 2 Serving
Calories: 463kcal
Equipment
Ingredients
- 1 Chicken breast boneless, skinless
- ½ cup Coconut milk
- 4 cloves Garlic minced
- 1 tablespoon Ground ginger
- 1 Lime juiced, zested
- 2 tablespoon Brown sugar
- 1 teaspoon Curry powder
- 1 teaspoon Turmeric
- 2 tablespoon Soy sauce
- 1 teaspoon Fish sauce
- 1 tbsp Sriracha
Peanut Sauce
- 2 tablespoon Crunchy peanut butter
- 1 teaspoon Sesame oil
- 1 teaspoon Oyster sauce
- 1 teaspoon Fish sauce
- 2 teaspoon Sriracha hot sauce
- 2 teaspoon Brown sugar
- 2 tablespoon Hot water
Instructions
- Prepare the chicken: Cut the chicken breast into lengthwise strips. Place the chicken flat on a cutting board, and pound flat with a meat mallet or any heavy object you can use to pound the chicken.
- Marinate: Mix together the ingredients for the chicken marinade. Add the chicken, and let sit for 30 minutes.
- Air fry: Using tongs, drain off the excess chicken marinade and place the chicken in an air fryer basket. Spray the top lightly with cooking spray, and air fry for 10-12 minutes.
- Prepare the peanut sauce: In a mixing bowl, mix together the peanut sauce and set aside.
Notes
- Do not overcrowd the air fryer basket! To best mimic a grill or grill pan, do not overcrowd the air fryer basket. This will allow the air to circulate and let the chicken get a nice char.
- Adjust the hot water in the sauce, according to the consistency you like for the peanut sauce.
Nutrition
Calories: 463kcal | Carbohydrates: 31g | Protein: 32g | Fat: 25g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 2060mg | Potassium: 887mg | Fiber: 3g | Sugar: 18g | Vitamin A: 80IU | Vitamin C: 22mg | Calcium: 76mg | Iron: 5mg