Pasta with Peas and Pancetta

Al dente pasta gets a bright makeover with fresh, sweet peas, salty pancetta, and the easiest sauce in this dish!

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INGREDIENTS

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Step-by-step instructions!

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Add the pancetta to a cold pan. Let the pancetta crisp up and the fat render. Toss in the smashed garlic cloves and let them flavour the pancetta fat.

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Remove the garlic cloves after 2-3 minutes. Add the drained pasta, and coat well with the pancetta fat.

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Add in the pasta water, and sprinkle in the parmesan cheese. Mix vigorously to emulsify.

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Add the green peas, and fold into the pasta.

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SWipe UP FOR FULL RECIPE!

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Lemon Caper Pasta

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Pasta with Peas and Pancetta

thesassyfoodie.com

Al dente pasta gets a bright makeover with fresh, sweet peas, salty pancetta, and the easiest sauce in this dish!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

Add the pancetta to a cold pan. Let the pancetta crisp up and the fat render. Toss in the smashed garlic cloves and let them flavour the pancetta fat.

Remove the garlic cloves after 2-3 minutes. Add the drained pasta, and coat well with the pancetta fat.

Add in the pasta water, and sprinkle in the parmesan cheese. Mix vigorously to emulsify.

Add the green peas, and fold into the pasta.

SWipe UP FOR FULL RECIPE!

Lemon Caper Pasta

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For more recipes visit thesassyfoodie.com

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