YELLOW SHAWARMA RICE

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Halal carts serve up iconic, brightly coloured yellow rice as a base for their meals.

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INGREDIENTS AND SUBSTITUTIONS

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This homemade yellow shawarma rice is light, fluffy, and full of flavour.

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Step-by-step instructions!

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Boil the water over medium heat.

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To the pot of boiling water, add the chicken bouillon concentrate.

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Stir vigorously to dissolve the bouillon into the water. Add the spices to the water.

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Add the rice to the pot, and top with the butter. Turn the heat to medium low, cover, and cook for 15 minutes.

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YELLOW SHAWARMA RICE

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Halal carts serve up iconic, brightly coloured yellow rice as a base for their meals.

INGREDIENTS AND SUBSTITUTIONS

This homemade yellow shawarma rice is light, fluffy, and full of flavour.

Step-by-step instructions!

Follow our easy instructions for success!

Boil the water over medium heat.

Boil the water

To the pot of boiling water, add the chicken bouillon concentrate.

Dissolve chicken bouillon concentrate and spices

Stir vigorously to dissolve the bouillon into the water. Add the spices to the water.

Dissolve chicken bouillon concentrate and spices

Add the rice to the pot, and top with the butter. Turn the heat to medium low, cover, and cook for 15 minutes.

Cook the rice

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