Spicy Chili Garlic Noodles

These noodles may seem simple, and they are. But one bite, and you will not be able to shovel them into your mouth fast enough.

INGREDIENTS

Boil your pasta in salted water until al dente - This should take approximately 7 minutes.

In a tablespoon of oil, brown the garlic in a large pan. Add the soy sauce, oyster sauce, brown sugar, and chili sauce once the garlic is brown.

Once the pasta is done, add directly to the pan, using tongs. Mix well. Add the pasta water, and continue to toss.

Garnish with green onion and some additional red pepper flakes, and enjoy!

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