Easy Shepherd's Pie on a Skillet
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This shepherds pie is accessible for any night of the week.
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INGREDIENTS
– Ground chicken – Shallot – Garlic – Mushrooms – Tomato paste – All-purpose flour – Worcestershire sauce – Chicken broth – Carrots
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Preheat oven to 400 degrees.
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Make the mashed potatoes in your InstantPot, according to the recipe. Once the potatoes are done, add one egg, and mix well.
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Meanwhile in a skillet, brown the shallot and garlic in 1 tablespoon of oil. Add the ground chicken, and break apart.
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Add the tomato paste, and cook through for a minute. Sprinkle with flour, and cook for another minute.
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Add the Worcestershire sauce, chicken broth, and spices.
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