Roasted Hot Honey Glazed Carrots Story
thesassyfoodie.com
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With a hint of spice, zest and sweetness, these carrots are packed with flavor and may even convert those who aren't too fond of veggies!
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Step-by-step instructions!
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Cut the carrots in half, lengthwise down the middle, and arrange on a sheet tray.
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Melt the butter in 10 second increments until completely the butter is completely liquid.
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Add the honey, Calabrian chili paste, garlic, lemon juice and zest, and salt to the butter, and combine.
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Pour the honey butter over the carrots, and toss to coat completely. Bake the carrots until they are tender.
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Switch the oven to broil for another 5-7 minutes to caramelize the carrots.
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