Olive Garden Inspired Giant Cheese Stuffed Shells 

Giant pasta shells stuffed with three kinds of cheese, on top of rich marinara and doused in creamy alfredo sauce make this delicious Olive Garden Inspired dish.


Cook pasta according to package instructions, Meanwhile, add the ingredients for the filling into a large Ziploc freeze bag.

Mix together the ingredients by massaging the bag, and snip off one corner with scissors.

Pipe the filling into the cooked jumbo shells, and close the pasta over the ricotta filling.

Pour the marinara sauce at the bottom of your baking dishes. Arrange the stuffed shells into the baking dish.

Pour alfredo sauce over the top. Top with the remaining mozzarella and provolone cheese and seasoned breadcrumb mixture.