Keema Stuffed Naan {On Tawa}
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Homemade pillowy soft dough, juicy, seasoned beef, and sesame seeds make this Keema Stuffed Naan an addictive flatbread recipe!
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INGREDIENTS
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In a mixing bowl, mix together the ground beef, onions, jalapeño and spices.
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Combine ground beef and spices well.
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In a large mixing bowl, make the dough for the naan. Whisk together the dry ingredients, then add in the wet ingredients.
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Knead gently with your hands until the dough is smooth. Divide the dough and roll into balls. Flatten the ball down with the palm of your hand.
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