Mediterranean-Style Barley Salad

Fresh cucumbers, juicy tomatoes, balanced with the punch and zest of olives, onions and feta, make this delicious Mediterranean-Style Barley Salad!

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INGREDIENTS

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Step-by-step instructions!

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Cook the barley in the Instant Pot with chicken broth, and a little bit of salt, for 15 minutes on HI pressure.

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Once the pressure is released, transfer the barley to a large mixing bowl.

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Add the vegetables to the cooked barley and toss.

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Top the salad with crumbled feta cheese and toss again. Serve room temperature or chilled.

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SWipe UP FOR FULL RECIPE!

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Loaded Greek Feta Fries

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Mediterranean-Style Barley Salad

thesassyfoodie.com

Fresh cucumbers, juicy tomatoes, balanced with the punch and zest of olives, onions and feta, make this delicious Mediterranean-Style Barley Salad!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

Cook the barley in the Instant Pot with chicken broth, and a little bit of salt, for 15 minutes on HI pressure.

Once the pressure is released, transfer the barley to a large mixing bowl.

Add the vegetables to the cooked barley and toss.

Top the salad with crumbled feta cheese and toss again. Serve room temperature or chilled.

SWipe UP FOR FULL RECIPE!

Loaded Greek Feta Fries

Village Greek Salad

For more recipes visit thesassyfoodie.com

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