Garlic Parmesan Smashed Potatoes

These Garlic Parmesan Smashed Potatoes are super crunchy on the outside, and light and fluffy on the inside - the best of all worlds!

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INGREDIENTS

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Step-by-step instructions!

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Boil the potatoes until the potatoes are fork tender. This should take approximately 15 minutes.

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Mix in the spices, garlic and parmesan cheese into the butter, and set aside.

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Using a glass, press down firmly on the potatoes with even pressure.

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Transfer the potatoes to an air fryer basket, and drizzle with the herbed butter mixture. Air fry the potatoes for 7-10 minutes at 390°F.

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SWipe UP FOR FULL RECIPE!

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Southwest Au Gratin Potatoes

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Garlic Parmesan Smashed Potatoes

thesassyfoodie.com

These Garlic Parmesan Smashed Potatoes are super crunchy on the outside, and light and fluffy on the inside - the best of all worlds!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

Boil the potatoes until the potatoes are fork tender. This should take approximately 15 minutes.

Mix in the spices, garlic and parmesan cheese into the butter, and set aside.

Using a glass, press down firmly on the potatoes with even pressure.

Transfer the potatoes to an air fryer basket, and drizzle with the herbed butter mixture. Air fry the potatoes for 7-10 minutes at 390°F.

SWipe UP FOR FULL RECIPE!

Southwest Au Gratin Potatoes

Air Fryer Spicy Potato Wedges

For more recipes visit thesassyfoodie.com

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