Din Tai Fung Inspired Dim Sum Cucumber Salad
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This
dim sum cucumber salad
is a
copycat recipe
from the popular
Din Tai Fung
restaurant.
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INGREDIENTS
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Step-by-step instructions!
Follow our easy instructions for success!
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Liberally sprinkle salt on the cucumbers in a colander, and let the cucumbers sit for 5-10 minutes.
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While the cucumbers are sitting, mix together the ingredients for the sauce and set aside.
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Rinse the cucumbers under cold water in the colander, and shake off the excess water. Then, toss the cucumbers with the mixed dressing.
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Let the cucumbers sit for at least 30 minutes.
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Village Greek Salad
Indian Kachumber Salad
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