Creamy Buffalo Chicken Lasagna Roll Ups

If you love the comfort of lasagna, and the tangy zip of buffalo chicken, these creamy buffalo chicken lasagna roll ups are going to be right up your alley!

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INGREDIENTS

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While the noodles boil, start working on the chicken filling by mixing the shredded chicken, cream cheese, half the shredded mozzarella, and spices together.

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While the noodles cool, start the buffalo sauce mixture. Mix the jarred alfredo sauce with the buffalo sauce until combined, and set aside.

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Prepare your lasagna rolls by spreading the chicken mixture onto the flat lasagna noodle, and roll rightly.

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Arrange the lasagna rolls standing up, in rows. Pour the remaining buffalo alfredo sauce over the top of the rolls and sprinkle cheese on top.

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