Chicken Souvlaki Pita Pockets
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I could eat these chicken souvlaki pitas with delicious homemade tzatziki, served in a warm, soft and chewy pita everyday!
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INGREDIENTS
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The longer this chicken marinates, the better it gets! This is perfect to prepare the night before.
WHY YOU'LL LOVE THIS
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Step-by-step instructions!
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Cut the chicken breasts into even, bite-sized pieces. Mix the chicken with the mayonnaise, lemon juice and zest, garlic, and seasonings and spices.
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Marinade for at least 30 minutes. The longer the chicken marinates, the better the flavour!
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Skewer 6-8 bite-sized pieces per skewer.
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If you are making these in the oven, I recommend preheating the oven to 375 degrees, and if in the air fryer I would preheat to 400 degrees.
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