BARLEY GREEK SALAD

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This barley Greek salad is packed with fresh, bright Mediterranean flavors and vegetables.

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INGREDIENTS AND SUBSTITUTIONS

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This salad is so flavorful you will forget that it is healthy, too!

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Step-by-step instructions!

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Cook the barley in the Instant Pot with chicken broth, and a little bit of salt, for 15 minutes on HI pressure.

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While the barley is cooking, mix together the dressing ingredients in a measuring cup or a mason jar.

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Once the pressure is released, transfer the barley to a large mixing bowl. While the barley is still hot, add the dressing to the barley and stir.

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Add the vegetables and feta to the barley, and combine. Serve room temperature or chilled.

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SWipe UP FOR FULL RECIPE!

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BARLEY GREEK SALAD

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This barley Greek salad is packed with fresh, bright Mediterranean flavors and vegetables.

INGREDIENTS AND SUBSTITUTIONS

This salad is so flavorful you will forget that it is healthy, too!

Step-by-step instructions!

Follow our easy instructions for success!

Cook the barley in the Instant Pot with chicken broth, and a little bit of salt, for 15 minutes on HI pressure.

Cook the barley

While the barley is cooking, mix together the dressing ingredients in a measuring cup or a mason jar.

Make the dressing

Once the pressure is released, transfer the barley to a large mixing bowl. While the barley is still hot, add the dressing to the barley and stir.

Dress the barley

Add the vegetables and feta to the barley, and combine. Serve room temperature or chilled.

Finish the salad

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