Baked Cinnamon Apple Crumble Pots

These individual apple crumbles come together quickly, and are ready in under 30 minutes!

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INGREDIENTS

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Step-by-step instructions!

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Preheat the oven to 375°F. Add the diced apples to a mixing bowl. Squeeze lemon juice then season the apples with flour, sugar, cinnamon and nutmeg.

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Add the crumble ingredients to the melted butter, and stir until combined.

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Divide the apple filling among the individual ramekins or pots. Top with the crumble topping.

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Bake the apple crumbles for 15 minutes, until the tops are golden brown and the filling is bubbly.

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SWipe UP FOR FULL RECIPE!

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No-Bake Pumpkin Cheesecake Bars

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Baked Cinnamon Apple Crumble Pots

thesassyfoodie.com

These individual apple crumbles come together quickly, and are ready in under 30 minutes!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

Preheat the oven to 375°F. Add the diced apples to a mixing bowl. Squeeze lemon juice then season the apples with flour, sugar, cinnamon and nutmeg.

Add the crumble ingredients to the melted butter, and stir until combined.

Divide the apple filling among the individual ramekins or pots. Top with the crumble topping.

Bake the apple crumbles for 15 minutes, until the tops are golden brown and the filling is bubbly.

SWipe UP FOR FULL RECIPE!

No-Bake Pumpkin Cheesecake Bars

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For more recipes visit thesassyfoodie.com

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