Baingan Bhartha {Indian Roasted Eggplant}
thesassyfoodie.com
Get Recipe
Baingan bhartha, is packed with caramelized sweet onions, smokey eggplant, and the perfect amount of spice.
Get Recipe
INGREDIENTS
More Details
Step-by-step instructions!
Follow our easy instructions for success!
More Details
Pierce the skin of the eggplant with a fork. Drizzle with olive oil, and roast the eggplant for 45 minutes.
Get Recipe
Once done, let it cool. Next, slice the eggplant in half, and using a spoon or fork remove the meat from the skin.
Get Recipe
Heat a large skillet with vegetable oil. Then, sauté until the onions have softened and lightly caramelized.
Get Recipe
Add the eggplant meat to the onions, and mix together.
Get Recipe
Mix in the diced tomatoes and spices, and combine well.
Get Recipe
SWipe UP FOR FULL RECIPE!
Get Recipe
Chicken Kathi Rolls
Authentic Tandoori Chicken Tikka
For more recipes visit
thesassyfoodie.com
MORE IDEAS